Outpatient Surgery Magazine - Subscribers

Work-Life Balance - January 2017 - Outpatient Surgery Magazine

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

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growth, bottom-line growth, profit margin, contribution margin — all of the concepts financially oriented professionals use every day. My graduate degree gave me the background needed to make more informed and second-level-thinking decisions. I'm using that baseline knowledge to create more financial trans- parency in the OR, so we can make decisions about supplies and equipment based on hard data instead of emotions. For example, we used to stock surgical staplers that cost $10,000 per box and that expired every 6 months. Some surgeons balked at limiting the stock on the shelves, even though the staplers are used for very few spe- cific cases that can be scheduled well in advance. We've shifted to ordering the devices on an as-needed basis and have saved thou- sands of dollars. Grad school trained me to think much more about those factors and to identify creative cost-saving solutions. Improved productivity I'm more aware of managing my time wisely, because I juggled my career and schooling for more than a year. Better time manage- ment has taught me the importance of delegating some of my respon- sibilities, instead of trying to take on everything myself. Those trust- building workshops? I asked the hospital's new perioperative staff educator to handle putting the program together and she did a tremendous job. In the past, I would have been the one writing count- less e-mails and placing phone calls to organize the event. Delegating work requires trust, and trust can be built intentionally. Thanks to my MBA, I'm evolving from individual contributor to force multiplier and supportive leader by empowering the people around me. OSM Dr. Stehr (wolfgangstehr@berkeley.edu) is a surgeon at UCSF Benioff Children's Hospital in Oakland, Calif. He received his MBA from UC Berkeley's Haas School of Business. 4 Business Advisor BA 2 8 • O U T PA T I E N T S U R G E R Y M A G A Z I N E • J A N U A R Y 2 0 1 7

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